Portuguese Coconut Cakes (Bolos De Coco)
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Recipe Summary Portuguese Coconut Cakes (Bolos De Coco)
My grams makes these sweet little treats all the time. Easy and quick.
Ingredients | Bundele Har Bolo Ke Mukh Poem1 ¾ cups shredded coconut¾ cup white sugar3 eggs1 tablespoon grated lemon zestDirectionsPreheat oven to 350 degrees F (175 degrees C). Line 3 muffin cups with paper liners.Mix coconut, sugar, eggs, and lemon zest together in a large bowl. Scoop coconut mixture into lined muffin cups.Bake in the preheated oven until firm and golden, 15 to 20 minutes.Info | Bundele Har Bolo Ke Mukh Poemprep: 10 mins cook: 15 mins total: 25 mins Servings: 3 Yield: 3 coconut cakes
TAG : Portuguese Coconut Cakes (Bolos De Coco)World Cuisine, European, Portuguese,
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Bundele Har Bolo Ke Mukh Poem - They fought r externalities for the betterment of the cuming generations.
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